ASK ABOUT THE SPECIAL OF THE WEEK
Fresh Coffee from Nossa familia
All of the juices have the option to be served with essential oils and fruits.
Apples, kale, ginger, lemon, turmeric, and coconut water
Celery, cucumber, cilantro, ginger, orange, and coconut water
Beet, ginger, chard, vinegar, jalapeño, and coconut water.
Fried sweet potatoes sprinkled with bacon pieces and parsley
Peruvian fried corn - Crunchy toasted corn snack
Fried yuca root drizzled with a creamy cheese sauce
Papa a la Huancaina
Golden potatoes drizzled with a creamy chesse sauce served with crisp lettuce and topped with peruvian olives
Freshly prepared tuna salad layered between smashed golden potatoes seasoned with yellow peppers and lime
Salad of the day (seasonal).
A traditional dish originating in the coastal villages of Peru. Locally sourced seafood and vegetables marinated in fresh squeezed lime juice and seasoned with fresh herbs and spices. Served with corn, golden and sweet potatoes over a bed of lettuce
The original coastal Peruvian cuisine... White fish, onion, celery and cilantro blended and spiced to create a timeless classic
A bountiful harvest from the sea... Albacore, shrimp, tentacles, calamari, clams, and scallops blended with onions, celery, cilantro, and spices
A nourishing feast, fresh from the garden... Mushroom, zucchini, tomatoes, green and orange bell peppers, onion, cilantro, celery and spices
A Pacific Northwest twist on a Peruvian classic... Coho salmon, peaches, onion, and celery, seasoned with fresh cilantro and spices
A fruity fusion sure to delight... Coconut, red bell pepper, watermelon, onion, celery and cilantro lightly spiced with pepper flakes
Palta with Crab
Avocado, Dungeness Crab,mayonnaise,red pepper,green pepper,shrimp. Served with Golfo sauce.
Palta Rellena (V)
Avocado,Vegenaise,potato,carrots,peas,red pepper,green pepper,parsley,lettuce. Served with Golfo sauce
Organic Beef,potatoes, tomatoes,onion,soy sauce,garlic,cilantro, served with white rice or green salad.
Skewered corazón served with golden potatoes, corn, and a spicy habañero sauce
Pan con Chicharron (Pork Sandwich)
Seasoned organic pork loin from Deck Family Farms with fried sweet potato, onion and lettuce served between an artisan baked ciabatta roll
Acai' berry smoothie topped with sliced strawberries, sliced bananas, toasted coconut and crumbled granola